Center City Philadelphia

Knock
225 S 12th St | 215.925.1166

DINNER MENU

First Course
(choice of one)

Caprese Salad (tomato local)
Thick layers of Jersey tomatoes, Fresh mozzarella, Fresh basil and a drizzle of Olive oil and balsamic glaze

Bacon-Bleu Cheese Wedge Salad
Iceberg wedge with bacon, bleu cheese crumbles, cherry tomatoes and bleu cheese dressing

Champagne & Parmesan House Salad
Mixed greens, basil and cherry tomatoes in champagne vinaigrette with a parmesan crisp

Second Course
(choice of one)

Jumbo Lump Crab Cake Appetizer
Over sautéed spinach, topped with bay mayonnaise

Fried Mozzarella
Panko crusted fresh mozzarella with marinara

Battered Asparagus Fries
Fried Asparagus in a crispy batter topped with cucumber-wasabi aioli

Shrimp Cocktail
Jumbo shrimp served with a spicy Pepper cocktail sauce

Grilled Short Rib Flat Bread
Shredded short rib meat, bourbon onions & cheddar cheese

Grilled Mozzarella Flat Bread (tomato local)
Fresh mozzarella, basil, wine marinated tomatoes, marinara

Third Course
(choice of one)

Jumbo Lump Crab Cakes
Two jumbo lump crab cakes over sautéed spinach and topped with an old bay mayonnaise and choice of starch

Roasted Half Chicken
Locally raised, all-natural chicken seasoned with a Caribbean-style rub and served with house-made pan gravy

Braised Boneless Short Rib
Braised short rib meat with a bourbon glaze, baked potato and spinach  

Seared Salmon Oscar
Fresh salmon fillet topped with seasoned crab meat and cilantro-lime butter, served with  roasted potatoes and grilled asparagus

Broiled Seafood Platter
Includes scallops, shrimp and the fresh fish selection of the day broiled in garlic olive oil and served with grilled asparagus and a baked potato

Fourth Course
(choice of anything off of our dessert tray)

Examples: Key Lime Pie, Carrot Cake, Chocolate Torte